coho salmon

Gisella Isidori on GREAT TASTE Live at HY-VEE

AUGUST 14 GREAT TASTE LIVE

Indian Hills Culinary students-Kelli Kuenzler, Savanna Strode, and Cody Remington-are going all out to teach us some really fun stuff.  Grilled wild coho salmon is part of the menu with their own tartar sauce.  Also, corn tortillas, tortilla chips, and salsa.  Fun stuff.  Join us in the Club Room at Hy-Vee if you have a chance.  The action starts at 7:00 pm.  Our health coach Emily Rose Shaw, musician Tom Allen, and Cinebites Beverly Merson are all part of the show, too.