veggie burgers

 Lukas VolgerLast time Lukas Volger was on the show we discussed his book, Veggie Burgers Every Which Way.  Since that time Lukas has expanded what now is a mini creative empire. 

He has written another book, Vegetarian Entrees, started a company that makes veggie burgers and sells them through retailers in the northeast like Whole Foods, created a digital quarterly, Feast by Lukas, that is available on the iTunes store, does cooking demos around the country, and even put together Lukas V’s Ultimate Vegetarian Dinner Party MixTape.  The guy’s taste in music is as classy as his burgers.

 

You can read about Lukas in the latest issue of Brooklyn Magazine, but tune in to hear him on GREAT TASTE.  He was kind enough to share the recipe below.  It’s from “Building Blocks”, the latest digital quarterly Feast by Lukas release.  

CLICK READ MORE BELOW FOR THE RECIPE AND INFO ON THE REST OF THE SHOW!

  • Wed
    May 02
    7:00 pm -
    8:00 pm
  • Fri
    May 04
    7:00 am -
    8:00 am

Two Authors, Two Cookbooks on the next GREAT TASTE!

Jeanne and Lindsey AmbroseA dynamic duo of authors and books is on tap for Great Taste listeners this week.  First up, Jeanne Ambrose, who is the editor of Taste of Home, one of the Reader's Digest family of magazines.  Jeanne, along with her daughter, Lindsey, are the authors of Heartbreak Recovery Kitchen.  The book is a testament to the power of humor and delicious food as aids for dealing with some of the difficult events life sometimes throws at you.  Want to learn how to throw a bummer bash?  Tune in.