• Wed
    Jun 25
    6:00 pm -
    7:00 pm
  • Fri
    Jun 27
    6:00 am -
    7:00 am

Ayurvedic Herbs in the Kitchen and Vegan Treats

Dr. Dinesh GyawaliDr. Dinesh Gyawali is an ayurvedic physician trained at Tribhuvan University in Kathmandu, Nepal.  He earned a post graduate degree at the same university specializing in medical anthropology.  Currently he is working on his PhD in Human Physiology at MUM studying the effects of ayurvedic herbs on coronary heart disorders. He's kindly agreed to keep the discussion simpler on this week's GREAT TASTE, talking about common procedures that can be used at home for minor ailments.  Also, he'll share the many ways herbs and spices can be used in our daily meals to enhance health. We'll explore cumin, turmeric, tulsi and other culinary botanic delights.

Click READ MORE for information on the second half of the show.


  • Wed
    Dec 21
    7:00 pm -
    8:00 pm
  • Fri
    Dec 23
    7:00 am -
    8:00 am


Mexican Hot ChocolateSorry for the late notice, but we are cooking LIVE in the studio TONIGHT!Latkes and Sides

Terrific show on tap with the Indian Hills Culinary students.  Chef Gordon Rader announces a new $1.3 million grant that will be used to expand Ottumwa's Farmers Market and much, much more.  We're making latkes, Mexican hot chocolate, and there will be some cookies and more. 

Don't miss out.  Tune in at at 7:00 PM CT or for Friday's replay at 7:00 AM CT.  Come by if you are in the neighborhood and share in the holiday fun.

Happy Holidays to All!