desserts

We're out of town so our treat is to serve up an archived version of a sweet GREAT TASTE.  This one left us feeling very satisfied and good despite indulging in several desserts.  Enjoy the rebroadcast.  We'll be back with a new show on May 5.

Ani's Raw Food Desserts

Eat some dinner, but leave room for dessert as GREAT TASTE features a "live" interview with raw food chef, Ani Phyo exploring her book, Ani's Raw Food Desserts-85 Easy, Delectable Sweets and Treats.  We'll find out how to create some simple and healthy final course magic PLUS several of our local home cooks will be in the studio with desserts they made from Ani's recipes.

Can gluten, dairy, processed-sugar, and cruelty-free really taste delicious? Is it easy to make nutrition-packed raw desserts? We're going to find out.

Wednesday 7-8 PM and the rebro from 7-8 AM on Friday.

Here's a few more things you might like to do:

Check out Ani's website.

PiesMore than pies will fill your airwave taste buds when the party starts at 7:00 PM Wednesday. It's the season to enjoy all kinds of treats and we're kicking it off with plenty of suggestions for how to please your family and friends throughout this seemingly endless month of eating.

We'll have a studio full of cooks all bringing their holiday party specialties. We'll share recipes, family traditions plus suggest some great gifts for folks who love to have fun in the kitchen and those who would rather just eat. Be prepared to take notes because we guarantee you'll hear about something perfect for someone on your holiday list.

Better yet, come by the studio and take a taste or two. GREAT TASTE with Steve Boss, Kathy Dubois and a supporting cast of local cooks sends out waves of deliciousness from 7-8 PM on Wednesday with a rebroadcast 7-8 AM Friday.

Eat some dinner, but leave room for dessert as GREAT TASTE features a "live" interview with raw food chef, Ani Phyo. Ani's newest book, Ani's Raw Food Desserts-85 Easy, Delectable Sweets and Treats, was published last week. We'll find out how to create some simple and healthy final course magic PLUS several of our local home cooks will be in the studio with desserts they made from Ani's recipes.

Can gluten, dairy, processed-sugar, and cruelty-free really taste delicious? Is it easy to make nutrition-packed raw desserts? We're going to find out.

Wednesday 7-8 PM and the rebro from 7-8 AM on Friday.

Check out Ani's website: www.aniphyo.com. Don't forget,

Great Taste is on Facebook: http://www.facebook.com/pages/GREAT-TASTE-kruufmcom/63761156614?ref=ts.

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