Local Family Brews & Blends Their Way to Entrepreneurial Success

  • Mon
    Aug 28
    1:00 pm -
    2:00 pm
  • Wed
    Aug 30
    7:00 am -
    8:00 am

Dowd Family Enjoying CadoFood brings families together. Preparing good food together also brings one Iowa family business successes. In 2014, Shaktea Kombucha owners Deb, Jack & Meghan Dowd--a mom, son & daughter trio--won a $250,000 Mission Main Street grant from J.P. Chase & Company. Since then they've expanded that businesses and launched, Cado, a frozen avocado dessert company. For a glimpse into this creative trio's approach to forging family bussiness successes together, tune in this week to The Studio with Cheryl and Jack and Meghan Dowd.